Regions restaurant is the latest creation from restaurateur Sean Dunworth & Chef/Partner Rob Rehmert. Its focus will be offering diners a variety of "Small" and "Big" plates from several different regions of cuisine. These Regions of focus will be Maryland, Asian, Cajun, Italian, French, Southwest & Classic American comfort food. Each night diners will be offered a small & Big plates from each region, allowing diners to sample the menu "Tapas" style, or have an appetizer and entrée.

Regions menu is chef inspired. Which allows award winning chef Rob Rehmert and his talented staff to compose a rotating menu, featuring the freshest, local and seasonal ingredients. Regions goal is to provide it’s customers with the highest quality products, from a variety of cuisines.